Deposits and Shapes Confectionery Products

The Makat HLM 35 RS Mogul Line from Syntegon’s Makat brand offers a robust solution for confectionery manufacturers navigating the demands of complex product depositing and shaping. This equipment is distinguished by its precise servo-driven chainless tray transport system, ensuring smooth handling and minimal wear. Designed for a variety of applications, it efficiently processes gummies, jellies, toffees, and hard candies with high accuracy and flexibility. With a throughput of up to 6,000 kilograms per hour, the system integrates seamlessly into existing production lines, featuring automated controls and real-time monitoring for enhanced productivity. The Makat HLM 35 RS is constructed from durable materials to withstand demanding operational conditions, offering energy-efficient operation with optional energy recovery systems and reducing steam and cooling water requirements. It complies with food safety standards, facilitating hygienic production with easy-to-clean components. Additionally, this equipment can be customized with various depositing options and sizes, supported by expert engineering services to ensure optimal performance tailored to specific production requirements.

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Fills, Seals, and Packs Diverse Products

The VFFS Packaging Machine from Syntegon revolutionizes packaging with its versatile design for both the food and pharmaceutical industries. It excels in filling, sealing, and packing various products such as bread rolls, cornflakes, and espresso pods. Utilizing continuous and high-speed operation, it seamlessly integrates into existing production lines, enhancing efficiency. The machine supports multiple bag styles, including Doy Zip and stick packs, and boasts an easy-to-use HMI for rapid changeovers and minimal downtime. Built with robust servo technology, it ensures energy efficiency and precision, helping manufacturers meet stringent hygiene and industry standards. Custom engineering options and maintenance services are available to match specific operational needs.

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Packages Confectionery Products Efficiently

The SVE 1820 MR from Syntegon is a vertical packaging machine designed for food and confectionery manufacturers seeking efficient and flexible packing solutions. Utilizing a twin-tube system, it handles up to 440 pillow bags per minute, maximizing throughput while minimizing floor space. This machine excels at packaging diverse confections like gummies, jellies, and hard candies.

Syntegon’s SVE 1820 MR seamlessly integrates into existing production lines with its advanced automation features and PLC-controlled operations, ensuring consistent packaging quality. It’s compatible with various packaging styles, including reclosable Doy Zip bags, which cater to the growing demand for convenience. The machine supports eco-friendly options like paper-based packaging, reducing environmental impact without sacrificing shelf appeal.

Constructed from durable materials and featuring an intuitive design, the SVE 1820 MR offers easy maintenance and cleaning, enhancing uptime and efficiency. Its flexibility to adapt to different candy types and packaging formats makes it a valuable asset for confectionery businesses aiming to stay competitive in a dynamic market.

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Inspects and Rejects Defective Products

The Vision Selector from Royal Houdijk is a cutting-edge product inspection and rejection system designed for high-speed, continuous operations in the food, manufacturing, and packaging industries. Utilizing an array of cameras, it inspects products like potato chips, gummy candy, and granola bars for circumference, height, shape, and position to detect defects. Capable of rejecting individual products, it safeguards downstream equipment from stoppages and waste. With the ability to share quality data with your MES system, it supports enhanced quality control and operational efficiency. This system can be configured to integrate additional inspections, such as color and surface quality, according to your specifications. Engineered for seamless integration, the Vision Selector optimizes your production line while minimizing manual interventions.

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Transfers and Distributes Mould-Configured Products Efficiently

The Cross Transfer Station for Mould Configured Product Handling, developed by Theegarten-Pactec, is designed to seamlessly integrate into food and confectionery manufacturing lines. This system efficiently transfers and distributes products like chocolate bars, lollipops, and bouillon cubes. Utilizing oscillating and moveable conveyors driven by three-phase and servo motors, it ensures high-speed, continuous operation with precise control. The station caters to complex packaging needs by optimizing product flow from the main conveyor to various packaging machines. With features like pneumatic web tracking and quick tensioning devices, it minimizes downtime and energy consumption. Customizable stages allow for integration with existing processing plants and storage systems, making it a versatile solution across multiple industries. The design ensures easy access for maintenance and cleaning, backed by Theegarten-Pactec’s engineering support for tailored solutions.

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Wraps and Packs Diverse Confectionery Products

The Flexible High-Speed Wrapping Machine from Theegarten-Pactec is an innovative solution designed for food and confectionery manufacturers aiming to enhance their packaging operations. Its modular design allows for rapid transition between different wrapping styles and product sizes, ensuring high-speed and continuous operation. This machine efficiently wraps a wide range of products, including chocolates, jellies, and gummies, at a speed of up to 1,200 units per minute. Integrated with continuous motion technology, it delivers gentle handling to preserve product integrity. The machine supports automation, featuring a user-friendly interface and is compatible with existing production lines, optimizing throughput and minimizing downtime. With robust build options and energy-efficient motors, it meets industry standards for reliability and performance. Optional materials and configurations ensure adaptability to specific production conditions, making it an essential asset in high-demand environments.

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Wraps and Packs Confectionery in Double Twist

The Milletwist from Theegarten-Pactec is a specialized double twist wrapping machine tailored for the confectionery industry. It stands out for its ability to efficiently wrap diverse sweet products, from hard candies to chocolate-coated éclairs, at speeds of up to 1,000 products per minute. This machine operates using a two-track feeding disc system that guarantees gentle product handling, making it particularly suitable for fragile items like filled hard candies and nut-filled toffees. Designed for seamless integration into existing production lines, it allows quick changeovers thanks to interchangeable size parts. The continuous operation mode ensures consistent output, while material options like stainless steel ensure hygiene and durability. This machine addresses the needs of confectionery manufacturers looking to enhance packaging efficiency without compromising product quality.

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Produces Gummies and Jellies at High Capacity

The 800 Robotic NS from Tanis is a groundbreaking production line revolutionizing the manufacture of gummies and jellies, especially for confectionery, nutraceutical, and cannabis applications. It features a fully-integrated, non-starch system that significantly boosts production capacity, handling between 100k to 290k pieces per hour. With its Automated Track System (ATS), it optimizes recipe-driven production with just four operators, synchronizing the entire process for unmatched efficiency. The system’s unique features include a continuous cooking skid which prevents air bubbles and ensures consistent mass uniformity, as well as a servo-driven moulding and demoulding system for precise control. Its sugar sander allows functional additives to be effectively mixed, minimizing cross-contamination risks. Designed for seamless integration, the 800 Robotic NS accommodates liquid and solid product types, making it ideal for producing diverse end-products like CBD-infused gummies, vitamin-enriched gummies, and probiotic jellies. The equipment is also customizable to fit specific space requirements and supports fast recipe changeovers, enhancing operational agility and productivity.

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Processes Gummies and Jellies at High Capacity

The 1200 Robotic High Capacity from Tanis is a versatile, automated production line engineered for confectionery, nutraceuticals, and cannabis candy manufacturers. This equipment stands out with its recipe-driven, self-adjusting operations, enabling synchronized double tray movement for efficient production. It processes 5000 to 7000 kg per hour, accommodating various gelling agents without a pre-gelatin dissolving unit. The servo-driven tray system boosts capacity by 60% without increasing internal speeds, optimizing accuracy in starch filling and depositing. Featuring an Automated Track System (ATS), it ensures seamless integration into existing lines with minimal operator intervention — just three required. Environmentally conscious, its starch conditioning consumes low energy, offering a green solution. Configurable kitchen layouts enhance spatial efficiency and expedite recipe changeovers.

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